A Sweet Touch of Christmas: Festive Cookies
These festive Christmas cookies are buttery, lightly spiced, and perfect for the holidays. With a hint of carob powder for a unique, natural sweetness, they’re simple to make and even better to share. Roll, cut, bake, and enjoy the magic of homemade holiday treats!
(Tip: Carob powder is a caffeine-free, fiber-rich alternative to cocoa—perfect for adding a warm, wholesome flavor to your baking!)
Soft Almond, Apricot, Olive oil Cake with Basil Leaves
This delicious Almond Apricot Olive Oil Cake features ground almonds, fresh apricots, and extra virgin olive oil for a moist, nutty flavor. It’s easy to prepare and perfect for afternoon bites or brunch delights.
Pink leaves & lentils citrus salad with 24 month Gruyère
Pink leaves, lentils citrus salad with 24 month Gruyère, a perfect lunch recipe!
Blood orange, red endives salad
Delicious blood orange salad with red endives, fresh labneh, tarragon, and crunchy hazelnuts. Perfect to pair with a main for winter lunches